2014-8-15 11:15
sweetdelicious
少女風白松露意粉
[img]http://ent.i-cable.com/cook/cook_cooking_ladies_05_2.jpg[/img]
用士多啤梨、琉璃苣、三色堇煮意粉,加上白松露醬,口味的確夠清新,賣相又夠靚~ 用花煮餸之前最緊要都要洗一洗乾淨啦,或者索性唔用啦~
鮮花白松露意粉︰
[url]http://cook.i-cable.com/cook_video_page.php?video_id=1447[/url]